OTHER CATERING
ALL MENUS REQUIRE 48 HOURS NOTICE - WEEEKEND ORDERS CLOSE 2PM THURSDAY

PLEASE NOTE ALL WARM ITEMS ARE SUPPLIED CHILLED READY FOR YOU TO HEAT UP

STAFF

COLD PICNIC STYLE

HOT BUFFET

STANDARD BARBEQUE

DELUXE BARBEQUE

COLD BUFFET

HIRING INFO

 


 

STAFF

WE CAN PROVIDE SERVICE STAFF AT A CHARGE OF
$25/HOUR MONDAY TO FRIDAY AND $30/HOUR WEEKENDS.
MINIMUM OF THREE HOURS PER STAFF MEMBER.
SEVEN DAYS NOTICE IS REQUIRED FOR STAFF BOOKINGS. CANCELLATION FEE OF 2 HOURS APPLIES FOR EACH STAFF SHOULD STAFF BE CANCELLED WITHOUT 5 DAYS NOTICE. PLEASE NOTE WE DO NOT PROVIDE STAFF WITHOUT A CATERING ORDER. CONDITIONS APPLY TO STAFF HIRE.
PRICE DOES NOT INCLUDE HIRE OF ANY COOKING EQUIPMENT.
 



COLD PICNIC STYLE
ASSORTED RICE PAPER ROLLS (BEEF, CHICKEN & VEGO)
PEKING DUCK AND SALAD WRAPS
SESAME CHICKEN STRIPS WITH SWEET CHILLI MAYO
HAND ROLLS (CALIFORNIAN ROLLS) WITH VARIOUS FILLINGS
ASSORTED FILLED MINI ROLLS
INDIVIDUAL QUICHES

DISPOSABLE PLATES AND NAPKINS

COST PER PERSON $18.00 ( MIN 15 GUESTS)

 

HOT BUFFET
MOROCCAN CHICKEN
BEEF AND MUSHROOM CASSEROLE
RED VEGETABLE CURRY
STEAMED RICE
TOSSED GREEN SALAD
BREAD ROLLS AND BUTTER

DISPOSABLE PLATES AND NAPKINS

COST PER PERSON $19.50 (MIN 20 GUESTS)

 

STANDARD BARBEQUE
ASSORTED TASTY SAUSAGES WITH TOMATO RELISH
BEEF SIRLOIN MEDALLIONS WITH MUSTARD
MARINATED CHICKEN THIGHS IN MOROCCAN SPICES
TOSSED GREEN SALAD
BABY POTATO SALAD WITH CHIVES AND CREAMY MAYO
HOME MADE COLESLAW
BREAD ROLLS AND BUTTER

DISPOSABLE PLATES, CUTLERY AND NAPKINS
(10% OF GUESTS PROVIDED WITH VEGETARIAN BURGERS)


COST PER PERSON $20.00 (MIN 20 GUESTS)

 

DELUXE BARBEQUE
ASSORTED CHIPOLATA SAUSAGES WITH RELISH
EYE FILLET MEDALLIONS WITH MUSTARDS
YAKATORI CHICKEN FILLET STRIPS
GREEK FLAVOURED LAMB STEAKS
GREEN LEAF SALAD WITH SHAVED PARMESAN, AVOCADO AND SEMI DRIED TOMATOES
BABY POTATO SALAD WITH CHIVES AND CREAMY MAYO
TRADITIONAL GREEK SALAD
BREAD ROLLS AND BUTTER

DISPOSABLE PLATES, CUTLERY AND NAPKINS
(10% OF GUESTS PROVIDED WITH VEGETARIAN BURGERS)


COST PER PERSON $26.50 (MIN 20 GUESTS)

 

COLD BUFFET

SLICED SIRLION OF BEEF WITH MUSTARDS
PORTUGESE FLAVOURED CHICKEN BREAST SLICED ON A BED OF SPINACH, RED ONION AND CHERRY TOMATOES
ROAST PUMPKIN, CARAMELISED ONION AND GOATS CHEESE TARTS
GREEN LEAF SALAD WITH SHAVED PARMESAN, AVOCADO AND SEMI DRIED TOMATOES
BABY POTATO SALAD WITH CHIVES AND CREAMY MAYO
HOME STYLE COLESLAW
BREAD ROLLS AND BUTTER

DISPOSABLE PLATES, CUTLERY AND NAPKINS

$23.00 PER PERSON (MIN 20 GUEST)
 



HIRING

WE SUGGEST THE FOLLOWING COMPANIES FOR YOUR HIRING NEEDS OF CHINA, CROCKERY & GLASSWARE OR COOKING EQUIPMENT. THEY ARE MORE THAN HAPPY TO DISCUSS YOUR REQUIREMENTS AS ARE WE HAPPY TO ASSIST YOU.

DI SIMMONS HIRE - MALVERN - 9500 2499

COMPLETE FUNCTION HIRE - SOUTH MELBOURNE - 9699 9935

 

© 2007 Store 6
Phone 03 9696 2150  Fax 03 9696 1214   Email enquiries@store6.com.au
PO Box 116 South Melbourne VIC 3205