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OTHER
CATERING
ALL MENUS REQUIRE 48 HOURS NOTICE -
WEEEKEND ORDERS CLOSE 2PM THURSDAY
PLEASE NOTE ALL
WARM ITEMS ARE SUPPLIED CHILLED READY FOR YOU TO HEAT UP
•
STAFF
•
COLD PICNIC STYLE
•
HOT BUFFET
•
STANDARD BARBEQUE
•
DELUXE BARBEQUE
•
COLD BUFFET
•
HIRING INFO
STAFF
WE CAN PROVIDE
SERVICE STAFF AT A CHARGE OF
$25/HOUR MONDAY TO FRIDAY AND $30/HOUR WEEKENDS.
MINIMUM OF THREE HOURS PER STAFF MEMBER.
SEVEN DAYS NOTICE IS REQUIRED FOR STAFF BOOKINGS.
CANCELLATION FEE OF 2 HOURS APPLIES FOR EACH STAFF SHOULD
STAFF BE CANCELLED WITHOUT 5 DAYS NOTICE. PLEASE NOTE WE DO
NOT PROVIDE STAFF WITHOUT A CATERING ORDER. CONDITIONS APPLY
TO STAFF HIRE.
PRICE DOES NOT INCLUDE HIRE OF ANY COOKING EQUIPMENT.
COLD PICNIC STYLE
ASSORTED RICE PAPER ROLLS (BEEF, CHICKEN & VEGO)
PEKING DUCK AND SALAD WRAPS
SESAME CHICKEN STRIPS WITH SWEET CHILLI MAYO
HAND ROLLS (CALIFORNIAN ROLLS) WITH VARIOUS FILLINGS
ASSORTED FILLED MINI ROLLS
INDIVIDUAL QUICHES
DISPOSABLE
PLATES AND NAPKINS
COST PER PERSON
$18.00 ( MIN 15 GUESTS)
HOT BUFFET
MOROCCAN CHICKEN
BEEF AND MUSHROOM CASSEROLE
RED VEGETABLE CURRY
STEAMED RICE
TOSSED GREEN SALAD
BREAD ROLLS AND BUTTER
DISPOSABLE
PLATES AND NAPKINS
COST PER PERSON $19.50 (MIN 20 GUESTS)
STANDARD BARBEQUE
ASSORTED TASTY SAUSAGES WITH TOMATO RELISH
BEEF SIRLOIN MEDALLIONS WITH MUSTARD
MARINATED CHICKEN THIGHS IN MOROCCAN SPICES
TOSSED GREEN SALAD
BABY POTATO SALAD WITH CHIVES AND CREAMY MAYO
HOME MADE COLESLAW
BREAD ROLLS AND BUTTER
DISPOSABLE PLATES, CUTLERY AND NAPKINS
(10% OF GUESTS PROVIDED WITH VEGETARIAN BURGERS)
COST PER PERSON $20.00 (MIN 20 GUESTS)
DELUXE BARBEQUE
ASSORTED CHIPOLATA SAUSAGES WITH RELISH
EYE FILLET MEDALLIONS WITH MUSTARDS
YAKATORI CHICKEN FILLET STRIPS
GREEK FLAVOURED LAMB STEAKS
GREEN LEAF SALAD WITH SHAVED PARMESAN, AVOCADO AND SEMI
DRIED TOMATOES
BABY POTATO SALAD WITH CHIVES AND CREAMY MAYO
TRADITIONAL GREEK SALAD
BREAD ROLLS AND BUTTER
DISPOSABLE PLATES, CUTLERY AND NAPKINS
(10% OF GUESTS PROVIDED WITH VEGETARIAN BURGERS)
COST PER PERSON $26.50 (MIN 20 GUESTS)
COLD BUFFET
SLICED SIRLION
OF BEEF WITH MUSTARDS
PORTUGESE FLAVOURED CHICKEN BREAST SLICED ON A BED OF
SPINACH, RED ONION AND CHERRY TOMATOES
ROAST PUMPKIN, CARAMELISED ONION AND GOATS CHEESE TARTS
GREEN LEAF SALAD WITH SHAVED PARMESAN, AVOCADO AND SEMI
DRIED TOMATOES
BABY POTATO SALAD WITH CHIVES AND CREAMY MAYO
HOME STYLE COLESLAW
BREAD ROLLS AND BUTTER
DISPOSABLE PLATES, CUTLERY AND NAPKINS
$23.00 PER PERSON (MIN 20 GUEST)
HIRING
WE SUGGEST THE
FOLLOWING COMPANIES FOR YOUR HIRING NEEDS OF CHINA, CROCKERY
& GLASSWARE OR COOKING EQUIPMENT. THEY ARE MORE THAN HAPPY
TO DISCUSS YOUR REQUIREMENTS AS ARE WE HAPPY TO ASSIST YOU.
DI SIMMONS HIRE
- MALVERN - 9500 2499
COMPLETE
FUNCTION HIRE - SOUTH MELBOURNE - 9699 9935 |